Tavern at GrayBarns Menu

The menu at Tavern at GrayBarns offers a thoughtful blend of refined yet approachable dishes, designed for sharing and savoring in a relaxed, inviting setting. From carefully crafted small plates like roasted oysters and tuna tartare to hearty main courses such as lamb ribs and whole branzino, the selections provide a balance between comfort and culinary interest.

Guests often enjoy these dishes throughout the day—whether settling in for a casual evening with a cocktail like the spicy margarita, or indulging in a full dinner featuring highlights like cacio e pepe or duck frites. The menu’s thoughtful variety complements the warm, slightly rustic atmosphere, making it an ideal spot for both lively nights out and quieter, intimate dinners.

Alongside savory offerings, the dessert choices—like basque cheesecake and butterscotch budino—offer a satisfying finish that pairs well with carefully curated drinks such as the coffee old fashioned. The overall experience invites easy enjoyment, reflective of a space where good food and welcoming company come first.